Menu

Our Food

Our traditional food menu serves up pub classics, delicious light bites and not forgetting our popular Sunday roasts.


Lunch Menu

Served Monday-Friday 12pm-3pm and Saturday 12pm-6pm

Freshly Made Doorstep Sandwiches

All served on thick cut white or brown crusty bread & homemade nachos

Baked Kentish ham & wholegrain mustard £6.75

Mature cheddar & red onion chutney £6.75

Cajun chicken & bacon with mixed leaf salad £6.75

Lincolnshire sausages & red onion chutney £6.95

Prawn salad & rosemary sauce £7.25

Filled Jacket Potatoes £6.95

With a choice of chilli, tuna, cheese or beans £6.95 or prawns £8.90

(£1.50 for extra filling)

Nachos £6.95

With cheese, jalapenos & salsa. Add chilli for £1.50

Homemade Soup of The Day £6.25

With crusty bread & croutons

100% 8oz Beef Burger or Vegetarian Burger £11.95

Served in a brioche bun with cheese, onion rings, salad & chunky chips (bacon optional)

Baked Ham, Free Range Eggs & Chips £10.95

Beer Battered Fish & Chips £10.95

With peas and tartar sauce

Scampi & Chips £10.95

With mixed leaf salad and tartar sauce


Lunchtime Offer

2 Courses for £10.95 or 3 courses for £13.95

Served 12pm-3pm Monday to Friday

Starters

Soup of the day with freshly baked bread

Pate with toast and red onion chutney

Whitebait with tartar sauce

Mains

Creamy mushroom tagliatelle

Ham, egg & chips

Chilli & boiled rice

Desserts

Trio of ice creams

Hot waffle with ice cream

Apple tart with devon custard


Dinner Menu

Served 6pm-9pm Monday-Saturday

While you wait

Bowl of olives £2.95

Crusty bread with olive oil & balsamic vinegar £2.95

Hummus with crudites £2.95

Small Plates & Starters

Homemade soup of the day with crusty bread & croutons £6.25

Crispy fried whitebait with tartar sauce, lemon wedge & salad garnish £6.95

Deep fried brie with rasberry coulis £5.95

Pate of the day with toast & chutney £5.95

King prawns in garlic butter or sweet chilli sauce on a toasted brioche £7.25

Mediterranean vegetables, halloumi & chorizo £6.95

Mains

Pan seared salmon in a lemon, dill & prawn sauce on crushed buttered new potatoes £14.50

Fishermans basket £12.95

Goujons of gurnard, calarmari rings, scampi and king prawns with chunky chips & side salad

Chilli prawn linguine £11.95

Lamb shank with minted gravy, creamed potato & seasonal vegetables £14.95

Steak & ale pudding with mashed potatoes & seasonal vegetables £12.95

Burgers (100% 8oz beef, cajun chicken, BBQ chicken or vegetarian) £11.95

Served in a brioche bun with cheese, onion rings, salad & chunky chips (bacon optional)

Lincolnshire sausages with wholegrain mustard mash & red onion gravy £10.95

Chicken & bacon or mushroom tagliatelle in a creamy garlic sauce £11.95


Sunday Menu

Served 12pm-6pm

Traditional Sunday Roast

A choice of three meats served with roast potatoes, yorkshire pudding, seasonal vegetables and gravy

Chicken or beef £11.95

Lamb shank £15.95

Nut roast £11.95

Subject to availability. We cannot guarantee that our products do not contain nuts and/or seeds. All our fish dishes contain bones. All weights are approximate uncooked.